Instant Pot Duo Crisp Air Fryer Cookbook: 200+ Incredible, Delicious, Mouthwatering ,Easy, Healthy recipies by B. Peavy Betty

Author:B. Peavy, Betty [B. Peavy, Betty]
Language: eng
Format: epub
Published: 2020-09-04T16:00:00+00:00

Garlicky Oyster Stew

Ingredients:

2 cups chopped celery

2 cups heavy cream

Salt and white pepper to taste

3 shallots, minced

3 (10 oz.) jars shucked oysters in liqueur

3 tbsp. olive oil

2 cups bone broth

3 cloves Garlic, minced

3 tbsp. chopped parsley

Directions:

1) Add oil, garlic, shallot and celery. Stir-fry them for 2 minutes on sear/sauté mode and add the heavy cream, broth and oysters. Stir once or twice.

2) Close the lid, secure the pressure valve and select steam mode on high pressure for 3 minutes. Press Start.

3) Once the timer has stopped, do a quick pressure release and open the lid.

4) Season with salt and white pepper. Close the crisping lid and cook for 5 minutes on broil mode. Stir and dish the oyster stew into serving bowls

5) Garnish with parsley and top with some croutons.

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